Maze
Amouse-bouche
Breads
English asparagus – Lemon verbena, pink grapefruit, puffed nuts
Beef tataki – Smoked ponzu, pickled mooli, shiso
Cured salmon – Pineapple, coriander, avocado
Octopus – Szechuan pepper, tomatoes, rocket mayonnaise
Sea bream – Enoki mushrooms, dashi, ginger
Duck leg – White asparagus, morels, wild garlic
Petit fours – Madeleines and chantilly cream
Address:
10 – 13 Grosvenor Square, London W1K 6JP, England
Locanda Locatelli
Insalata di carote, bottarga, pane carasau – Heritage carrots, pea shoots, Grey Mullet roe, lemon oil, bread crisp
Gnocchi di patate, robiolina di capra e tartufo nero – Potato dumplings with goat’s cheese and black truffle
Linguine all’astice – Linguine with lobster, tomato, garlic & chilli
Millefoglie all’ananas, lampone, mousse al cocco e sorbetto di frutto della passione e albicocca – Pineapple millefoglie, raspberry jelly, coconut mousse, passion fruit & apricot sorbet
Petit fours
Address:
8 Seymour Street, London W1H 7JZ, England
Tozi
Bread basket
Asparagus, endive, quail egg & black truffle
Gratinated scallops, Venetian-style
Italian artichokes, aioli
Address:
8 Gillingham Street, London SW1V 1HJ, England
Polpo
Swordfish tartare & carta di musica
Octopus & fennel carpaccio
Spinach, Parmesan & soft egg pizza
On another visit…
Grilled focaccia, olive oil, Zucchini, Parmesan & basil salad
Fritto misto
Classic beef & pork meatballs
Strawberry panna cotta, Tiramisù pot
Address:
92 Notting Hill Gate, London W11 3QG, England
Ottolenghi
Roasted tomato and goat cheese quiche, Passionfruit and meringue tart, White chocolate cheesecake with raspberry
Address:
63 Ledbury Road, London W11 2AD, England
Le restaurant de Paul
Eggs Royale
Strawberry Tartlet
Address:
29 Bedford Street, Covent Garden, London, WC2E 9ED, England
The hummingbird bakery
Red velvet cupcake
Address:
133 Portbello Road, Notting HIll, London W11 2DY, England
Books for cooks
Address:
4 Blenheim Crescent, London W11 1NN, England